Driven by a love for specialty coffee, natural wines, delicious food and good music, we are open three days a week on Thursdays, Fridays and Saturdays from morning till night
The menu features homemade baked goods and seasonal small plates, carefully curated in collaboration with local growers and producers. Our specialty coffee is sourced from local roasters, while our wine list highlights natural winemakers who work with minimal intervention and maximum care.
Friday 9h – 22h
Saturday 10h – 22h